Attention to tea making quality has been a classic Chinese tradition. Gong Fu Cha literally means “tea prepared with great skill” and involves a careful preparation and presentation of tea. Implication is that time, dedication and effort will produce an ultimate tea experience. A variety of utensils are used for a proper gong fu cha ceremony. At least a tea pot, several cups and a tea tray are required. Optional utensils like a pitcher, tweezers to handle the hot cups or aroma cups are available for differenty variations of the ceremony.